Current Trends in Salmonella teleclass SLIDES
[…] School 175 Newport Cucumber 780 Enteritidis Bean Sprouts 115 Infantis Unknown 34 23 25 Food Safety Inspection Service Salmonella Action Plan 26 Poultry Products Inspection Act (1968) HACCP Sanitation Standard Operating Procedure Generic Escherichia coli testing: Trend analysis Salmonella performance standards Inspection (Postmortem) Head Viscera Carcass 28 Verification Testing in Poultry Processing One carcass per day for 51 consecutive processing days Carcass rinse >13 positive indicates...
Type: Media